Daily Archives: August 17, 2010


Wednesday, August 18, 1:00 pm – Ceremonial Tree Planting

The Town of Waitsfield will receive a fruit orchard consisting of a variety of fruit trees including: apples, pears, and cherries! This new orchard will benefit Waitsfield’s tradition of conserving land to yield long-term health, sustainable food production and community engagement. All are invited  for the groundbreaking and planting celebration on  Wednesday, August 18 at 808 Old County Road in Waitsfield, Vermont, beginning at 1:00 pm.  The schedule is as follows:
1:00 pm: Project overview and introductions (Town of Waitsfield; Fruit Tree Planting Foundation; Edy’s Fruit Bars)
1:15 pm – 1:30 pm: Ceremonial Tree Planting
1:30 pm – 4:30 pm: Tree planting; Edy’s Fruit Bars sampling; strawberry plant give-away

The orchard is being planted through a grant from Edy’s Fruit Bars, in partnership with the Fruit Tree Planting Foundation, to provide an ongoing source of fresh fruit to the Town of Waitsfield.  Members of the Town of Waitsfield, the Fruit Tree Planting Foundation and Edy’s will be on hand to plant the trees, with Edy’s providing refreshing Edy’s Fruit Bars to members of the community.

RSVP to Melanie Fitzgerald, Zenzi Communications at 858-523-9020; or email Melanie.fitzgerald@zenzi.com or call Kim Goeller-Johnson, Edy’s,  510-601-4211; or email kim.goeller-johnson@edys.com.


Saturday, August 28, 1:30 pm – 8:00 pm – South Middleborough Grange Fair

OK, you can’t get to the Rochester Grange Fair on August 21, but you have a second chance to experience a classic piece of Americana.  The South Middleborough Grange Annual Agricultural Fair will be held on Saturday, August 28, at the SMG Hall, 570 Wareham Street in South Middleborough.  The Fair opens to the public at 1:30 pm, and there will be prize exhibits, a baked goods table, grocery basket, traveling bazaar, and cold drinks for sale all afternoon. Admission to the Fair is free, and there is ample parking.  At 6 pm, a chicken pie dinner will be served, with juice, chicken pie, mashed potatoes, green beans, another fresh vegetable, locally grown tomatoes, rolls and butter, gravy, coffee, punch, and – you’ll love this flash from the past – jello with whipped cream.  Adults may feast for a modest charge of $8, and children will be charged $4.  The Fair auction begins at 7:15, and all are welcome.

http://farm4.static.flickr.com/3095/2809032830_90a85cb86a.jpg?v=0