Expand your food horizons with farmers Christy Raymond Kantlehner and Chris Kantlehner of White Barn Farm, located in Wrentham, at this Friends of Wellesley College Botanic Gardens lecture on Wednesday, February 27, beginning at 1 pm. Christy and Chris will demystify the produce appearing in farm stands, farmer’s markets, and in CSA boxes, and tell you how to incorporate this cornucopia of veggies into your meals. Hear how to keep and store the bounty from local farms, and learn tasty uses for radish greens and other things you might have once thrown away. When the produce season is in full tilt with great prices on veggies, go far beyond zucchini bread with tips and recipes for processing and preserving. FWCBG members $10, non members $15. Call 781-283-3094 to register.
