Do you need a little spice to warm you up? Join Powisset Cooks! for a short look at Powisset Farm in Dover followed by an exciting hands-on exploration in the Farm Kitchen with our Culinary Educator. We will experiment with different farm condiments including horseradish and hot sauces. You will surely relish this opportunity (pun from The Trustees of Reservations, please note.) Limited to 12 participants, so sign up quickly!

Most classes include options for vegetarians and vegans. For more information about what we’ll be cooking, contact Rachel Kaplan at the number below.

Become a member of The Trustees today and receive the member price for the workshop as well as a Powisset Cooks! Buddy Pass for an upcoming program.

This event is part of the Powisset Cooks! program. Cost is $35 for TTOR members, $50 for nonmembers. Register by calling 508-785-0339, x 3003, or emailing rkaplan@ttor.org. Image of horseradish and beet relish from www.eatingwell.com.