The Cactus and Succulent Society of Massachusetts invites you to one of the largest cactus and succulent shows on the East Coast, with over 400 cacti and succulents on exhibit, Saturday and Sunday, September 12 and 13, from 9 – 5 at the Americal Civic Center, 467 Main Street in Wakefield. Adults $5, Children 10 and under $2. There will be free guided tours of the plants and displays, and plants for sale from some of the best growers in the East. Stay for the daily auction of rare, collectible, and specimen plants. Also, there will be books, prints, pots and more for sale. $1 winter hardy cacti for your garden are in limited supply, so arrive early. Accessible by MBTA lines – more details at www.ccsma.org. Image from www.chamberdata.net.
Month: August 2015
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Monday, September 7, 10:00 am – 12:00 noon – Back to Basics: Designing Principles in Floral Design
Join the Garden Club Federation of Massachusetts for a series of interactive programs with distinguished Massachusetts designers, demonstrating how to create designs, on Mondays, October 6, November 3, and March 23, at The Espousal Center, 554 Lexington Street in Waltham. The classes will be held from 10 – 12, and the total fee for all three sessions is a mere $30. Make check payable to GCFM, Inc. and mail it to Diane Bullock, 456 Shore Road, Cape Neddick, ME 03902, along with your name, address, telephone number, email address, and Garden Club name.
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Friday, March 4 – Monday, March 14 – Horticultural Trip to Cuba
Join the Pacific Horticulture Society March 4 – 14, 2016 for a cultural journey with a botanical slant. Our itinerary begins with a tour of Havana whose old town is rich with culture, music, museums, architecture, and more. Your travel around this island nation continues to Zapata National Park, the Escambray Mountains, and the Spanish colonial cities of Cienfuegos and Trinidad, where you’ll see Cuba’s diverse landscapes, including the plains or llanos, mountain regions, and coastal wetlands.
Throughout your journey, there will be special emphasis on meeting the people of Cuba—botanists, environmentalists, teachers, scientists, students, and national park personnel—and learning about their lives and work, culture and traditions.
During your stay in Cuba, you’ll:
Explore the UNESCO World Heritage sites of Old Havana and Trinidad.
Spend time in the Spanish colonial city of Cienfuegos, on the UNESCO World Heritage List for its representation of a19th century Spanish city.
Visit leading botanic gardens where you’ll see amazing plant collections that thrive in this climate.
Explore the mountain station at Topes de Collantes, and take in the extraordinary views from these highest peaks in the Escambray.
See the extraordinary plant life in the Sierra del Escambray, including Cuba’s national flower, the white mariposa (Hedychium coronarium).
Learn about Las Terrazas reforestation project, the site of Cuba’s earliest surviving coffee plantation and today a UNESCO Biosphere Reserve.
See the orchids at the Orquideario Soroa with it collection of 700 species in a hillside garden (pictured, from www.thecubanhistory.com).
Visit Vivero Alamar, an impressive project for sustainable agriculture in suburban Havana where fresh vegetables and fruits are grown for the community. For costs and complete itinerary visit www.pacifichorticulture.org.

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Wednesday, September 2, 6:00 pm – The Rebuild
The Rebuild, an art exhibit at Tower Hill Botanic Garden running from September 1 – October 4, presented by Danielle LaPointe, a Dedham resident, explores the development of internal and physical structures and will have an opening reception and gallery walk on Wednesday, September 2, at 6 p.m.
The nonprofit Tower Hill Botanic Garden is located at 11 French Drive in Boylston, Mass. For more information, visit towerhillbg.org or call 508-869-6111.

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Saturday, August 29, 9:30 am – 1:00 pm – Mrs. Thrift’s Savory Herbal Kitchen
Join herbalist Betsy Williams for a morning of herbal learning and savory tasting at Tower Hill Botanic Garden on Saturday, August 29th, followed by a delicious herb flavored lunch. Learn how to harvest and preserve fresh herbs, then how to use those herbs, fresh and dried, to enhance the flavors of ordinary condiments in ways that add savory layers of flavor to everyday family meals and also become special gifts to friends and family. It’s simple, fun and very satisfying!
Betsy Williams will demonstrate how to create delicious, savory herb butters, vinegars, mustards and herb salts as well as three types of pesto. Students will sample each condiment and then make a pint of herb vinegar, container of herb butter and bottle of herb salt to take home.
For lunch we will make a tangy white bean salad that we will enjoy on a bed of locally-sourced greens dressed with extra virgin olive oil and herbed vinegar then finished with a creamy Bulgarian feta cheese and a drizzle of mint pesto. Fresh baguettes with herb butter, lemonade with mint and lemon balm and a bit of sweet dessert will round out our herbal luncheon. After lunch, we are all invited to take an optional walk through Tower Hill’s beautiful herb and vegetable garden.
Betsy Williams teaches, lectures and writes about living with herbs and flowers. A gardener and herb grower since 1972, Betsy trained as a florist in Boston and England. She combines her floral and gardening skills with an extensive knowledge of history, plant lore and seasonal celebrations. Betsy is the author of several books on the uses and stories of herbs and flowers. She has appeared on the Discovery Channel and greater Boston cable stations as well as local and national radio talk shows. Betsy lectures and teaches locally and nationally. THBG members $70, nonmembers $85. Register online at www.towerhillbg.org.
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Saturday, August 29, 12:00 noon – 4:00 pm – Upton State Forest Anniversary
The Department of Conservation and Recreation, Massachusetts State Parks, invites you to celebrate a milestone year for Upton State Forest on Saturday, August 29 from noon – 4. In 1915 the first land to be designated Upton State Forest was acquired, and in 1935 the Civilian Conservation Camp SP-25 opened its doors. Work began on roads, reforestation, insect control, water holes, and recreational facilities. In 2005 the Friends of Upton State Forest formed to “preserve, enhance and protect the natural and historic resources of Upton State Forest.”
Bring a picnic lunch, share memories, hear the rich history of the area, and visit informational hands-on displays while enjoying 30’s and 40’s era music. At 1 pm there will be a brief speaking program with the unveiling of the National Register plaque, followed by cake and lemonade. At 2:30 you may take a CCC Camp Tour, and at 3, a CCC Historical Resources Hike. The event is free and open to the public. Co-sponsored by the Friends of Upton State Forest. For more information email news@friendsofuptonstateforest.org, or call 508-278-7604. The address is 205 Westboro Road in Upton.






