You don’t have to compromise; you can have plants in your garden that look beautiful, promote pollinators, and are edible. From ramps to fiddleheads and Jerusalem artichoke, our native flora is chock-full of tasty, landscape-worthy plants. Join Dan Jaffe on Wednesday, November 2 from 7 – 8:30 at the Cambridge Public Library for a talk on New England’s best edibles. Questions concerning conservation of rare edible species will be addressed.
This class is part of New England Wild Flower Society’s Urban Gardening Series, a set of classes designed to help city dwellers grow healthy, sustainable, and beautiful urban gardens. Led by Society staff in partnership with the Cambridge Conservation Commission, these free classes take place at the Cambridge Public Library (449 Broadway, Cambridge, MA).
