Daily Archives: February 15, 2017


Tuesday, March 7, 8:00 am – 3:30 pm – 38th Annual UMass Community Tree Conference

We are a tree club, and urban tree activists will be pleased to know about the 38th Annual UMass Community Tree Conference – Utilities, Communities, and Urban Trees: Partnerships in Practice, especially those of us who have been active in the fight to prevent methane leaks from destroying our trees and our environment. One of the featured speakers will be Calvin Layton (pictured) of Eversource speaking on Utilities & Communities in Partnership: Enhancing Public Safety & Protecting Trees from the Community Perspective. This one-day conference, to be held Tuesday, March 7 from 8 – 3:30 at Stockbridge Hall at UMass Amherst, is designed for tree care professionals, volunteers, and enthusiasts including arborists, tree wardens/municipal tree care specialists, foresters, landscape architects and shade tree committee members.

The theme of this year’s conference will pertain to utilities and community trees. Topics will include: Design Solutions for Tree and Overhead Utility Conflicts, Utility Storm Resiliency, Communities and Utilities in Partnership for Urban Trees, and Updates from the UMass Diagnostic Lab.

Sponsored by UMass Extension in cooperation with the UMass Dept. of Environmental Conservation, the Massachusetts Department of Conservation and Recreation and the USDA Forest Service Urban Natural Resources Institute. Registration is $90 for a single participant, and $75 for each additional registration from the same organization. For complete agenda visit www.ag.umass.edu.


Thursday, February 23, 6:00 pm – 8:30 pm – From the Farm Kettle: Stews

Join Appleton Cooks! and chef Carolyn Grieco on Thursday, February 23 from 6 – 8:30 for our winter culinary workshop  on Stews at Appleton Farms in Hamilton and Ipswich, Massachusetts. With seasonal ingredients as our inspiration, this class bring together the farm’s winter bounty and professional chef instruction to inspire, improve, and support your culinary endeavors at home.

This culinary series features hearty stews and homemade bread making skills. We’ll cover culinary techniques & kitchen tips as we prepare seasonal recipes perfect for the long chilly winter season! Hands-on cooking, chef instruction, printed recipe booklet, and a warming meal of fresh hearth-baked bread and steaming stew.  You can expect to roll up your sleeves and learn as we cook together then enjoy a sumptuous shared meal at the end of the workshop. BYOB beer or wine is allowed.

Recipes to include dishes such as:

Pot-Roasted Chicken Stew with Garlic, Wine, & Root Veggies

3-Grain Sunflower Rolls

Vegetarian Winter Squash & Black Bean Chili

Fee for members of Trustees of Reservations: $60, nonmembers $75. For more information about Appleton Cooks! and similar events please visit http://www.thetrustees.org/things-to-do/north-shore/event-29854.html?.  Image from www.twohealthykitchens.com.