Join the Boston Center for Adult Education, 122 Arlington Street, on October 16 from 2:30 – 4:30 for a relaxing afternoon of floral design. In this class, you’ll create your very own beautiful floral arrangement with the help of accomplished floral designer Jimmy Guzman. You’ll leave feeling refreshed, with your lovely floral arrangement to display in your home or give as a gift.
Jimmy N. Guzman possesses an impressive breadth of experience in the hotel, catering, floral, and events industries having performed executive roles for various firms in and around Boston. His background includes: General Manager of a hotel and restaurant, Retail Manager for Winston Flowers‘ two acre flagship property in Chestnut Hill, Operations Manager for Off the Vine Catering, and Sales & Marketing Manager for an event design firm.
JNG Event Consulting grew out of Jimmy’s immense desire to assist industry professionals with all aspects of event execution as well as to provide consultation on how to market their firms. Jimmy’s love of design and his love of people, lend passion to his work and he is able to contribute his expertise to events of all sizes.
JNG Event Consulting is a proud sponsor of the American Theater Wing, the Museum of Fine Arts, Boston, the Emerald Necklace Conservancy, the Red Sox Foundation, and the Victim’s Rights Fund. JNG has also executed design for non-profit organizations such as the Massachusetts Society for the Prevention of Cruelty to Children at the Fairmont Copley Plaza, the Boston Center for the Art’s “BCA Ball” at the Cyclorama, the Sumaria Foundation’s 2nd Annual Gala at the Mandarin Oriental, Boston, and the Philippine Medical Society’s Gala at the Four Seasons Hotel, Boston.
Jimmy is the recipient of a Bachelor of Science degree in Marketing and Communications from Boston College (cum laude), and a Master of Science degree in Economic Development and Tourism Management from Boston University. While at Boston University, Jimmy completed a certificate course at Rittners’ School of Floral Design and took courses towards a Certificate in Professional Cooking from Newbury College, where he also served as an adjunct professor teaching hotel industry Issues.
$45 for the session, plus a $25 materials fee. Register at https://bcae.org/product/daytime-floral-design-10-16-2018/