Monday, January 23, 7:00 pm – All About Citrus
There are some things that are just better in winter. Oysters, slowly simmered stews, and perhaps the most overlooked – citrus! Ever wonder what exactly a Meyer lemon tastes like, or what to do with the crates of clementines that pop up during the holiday season? In this Stir class, to be held Monday, January 23 at 102 Waltham Street in Boston, beginning at 7 pm, you’ll cover everything from blood oranges to kaffir limes and how to incorporate citrus into a range of sweet and savory dishes – and cocktails. $145, and early sign up is a must. Call 617-423-7847 to reserve your spot. Classes are non-refundable and due to limited seating, exchanges for future classes are not possible. If a guest is unable to attend a reserved class for any reason, the individual will still receive a copy of that class’s cookbook, if applicable. Picture below from www.thekitchn.com.