Tag: Drew Love

  • Saturday, November 17, 1:00 pm – 3:00 pm – Putting Your Garden to Bed

    The late fall and winter is the perfect time to prepare for spring! In this Northeast Organic Farming Association workshop, to be held Saturday, November 17 from 1 – 3 at Brookline High School 115 Greenough Street in Brookline, we will learn about mulching, soil amendments, and garden clean-up that will give your edible garden a head-start for next year’s growing season!

    During part of the workshop we will get hands-on and help put part of the BHS garden to bed. There will be ample time for questions and group discussion to make sure that your garden will be ready to grow come spring!

    Instructor Sadie Richards recently finished a service year with FoodCorps, a national service organization engaging students in growing school gardens, facilitating hands-on food education, and increasing student access to local fresh fruits and vegetables. She holds an MPH in environmental health and is currently working as the Massachusetts FoodCorps Fellow, supporting the state’s 2nd year of FoodCorps service members.

    The cost to participate is $15 for Brookline High School students and faculty, $25 for NOFA members, and $30 for the general public.  You may register on line at www.nofamass.org.  For more information, contact Drew Love by email at drew@nofamass.org.

  • Saturday, September 22, 1:00 pm – 3:00 pm – Fight the Frost!

    Northeast Organic Farming Association’s Cold Weather Gardening workshop will provide gardeners with practical tips and techniques to help their crops fare the cold New England winter. Our goal is to strategically extend our growing season by up to three months (Mar-Dec instead of Apr-Oct) or more if we’re lucky!

    Topics covered will include construction of cold frames and low tunnels; other row cover options; strategic warmth-adding techniques and more. We will briefly discuss which vegetables will fare best using this variety of season extension methods though, by the time of our workshop, gardeners should already have most of their cool/cold weather crops in the ground.  The class will take place Saturday, September 22 from 1 – 3 at Brookline High School, 115 Greenough Street in Brookline.  $15 for Brookline High School students and faculty, $25 for NOFA members, and $30 for everyone else.  Contact Drew Love at drew@nofamass.org with questions.  Sign up at http://www.brownpapertickets.com/event/265120.  Photo from www.waldeneffect.org.

  • Saturday, September 8, 10:00 am – 12:00 noon – Ewww! Gwoss! Cooking Local Veggies with Your Children

    Green veggies are amongst the most nutritious, affordable, and easy prep foods that are out there. But the common knowledge is that kids will bust down a steel plate door to either get to chocolate, or away from broccoli, brussels sprouts, kale etc.

    How do you change that?

    Join local celebrity chef, mom, and children’s food expert JJ Gonson from Cuisine en Locale, for a morning of cooking veggies with your children and learn how cooking together can transform your children’s affinity for those delicious local greens. The class will take place Saturday, September 8, from 10 – noon, at Kitchen, Inc., 201 Somerville Avenue in Somerville, and the cost includes produce that will be used for the class, as well as admission of one caretaker and child.  The program is sponsored by the Northeast Organic Farming Association, and costs $40 for NOFA members and $50 for non-members.  Contact Drew Love at drew@nofamass.org with any queries, and sign up at http://www.brownpapertickets.com/event/260179.

  • Saturday, September 1, 1:00 pm – 3:00 pm – Sowing Seeds in Autumn

    Don’t let summer’s waning days put an early end to your gardening activity! Come learn which established crops will thrive in your garden through fall, and what you can still plant in September (and even October) in order to maximize your garden’s late-season potential – no greenhouse needed!

    This workshop will focus mainly on cold-hardy plant selection and will also include basic tips on planting cover crops for healthy soil. Approaches for mitigating early frosts will be touched on as well. Individuals with existing gardens as well as those with new gardens built late in the season, or school gardens to be planted when students return, will learn techniques to make the most of their growing space before winter arrives.

    The class will be held Saturday, September 1 from 1 – 3 at Brookline High School, 115 Greenough Street in Brookline. $15 for Brookline High School students and faculty, $25 for Northeast Organic Farming Association members, and $30 for the general public. If you have any questions about this first of NOFA’s Fall Urban Gardening series, contact Drew Love at drew@nofamass.org. Register on line at http://www.brownpapertickets.com/event/265119.  Photo from www.higgeldygarden.com.

  • Wednesday, June 16, 6:30 pm – 9:00 pm – Farm to Fork Discussion Panel – Willow Speaking

    Come to Boston University’s Sargent College, 635 Commonwealth Avenue, Room 101, on Wednesday, June 16, beginning at 6:30 pm, for a provoking panel discussion in the Farm to Fork series. How do we get the food we eat? At the grocery store? From the deli? Out of a backyard? This panel of specialists is excited about local food, but beyond passion, they are ready to share with you how they farm, how they buy, and how they serve with intention. You’ll walk away inspired by what’s possible! Meet the panelists: John Lee of Allandale Farms, chef JJ Gonson, Jeff Morin, Manager of City Feed and Willow Blish, volunteer co-leader of the Boston chapter of Slow Food. The evening will be moderated by Drew Love, FRESH’s Event Coordinator for Boston and Intern for the Real Food Challenge. Tickets: $10.   At this event, you will receive a free voucher to see FRESH at the Brattle Theatre June 18-23. More information: http://action.freshthemovie.com/p/d/freshthemovie/event/display-theater-event.sjs?event_KEY=21814#freshweek3

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