Tag: Fireside Catering

  • Saturday, November 7, 3:00 pm – 5:00 pm – Fruitlands Museum Craft Beer Tasting

    Saturday, November 7, 3:00 pm – 5:00 pm – Fruitlands Museum Craft Beer Tasting

    Fruitlands is hosting the third annual Craft Beer Tasting & Bonfire. Join them on Saturday, November 7 from 3 – 5 for an autumn afternoon of delicious Craft Beer from New England breweries and tasty hors d’oeuvre provided by Fireside Catering of Gibbet Hill Grill. A full menu can be found at http://www.fruitlands.org/system/documents/4/original/Craft_Beer_Tasting_Menu.pdf?2015.

    Tickets are on sale online at https://55158.blackbaudhosting.com/55158/2015-Craft-Beer-Tasting. Must be 21 or older. Fruitlands members $45, nonmembers $50, Designated Drivers $20.

    Beer-Tasting

     

  • Sunday, June 28, 5:00 pm – Summer Solstice Farm2Fork Dinner

    Join The Fruitlands Museum Board and staff in the field at Fruitlands for our 3rd annual Farm2Fork Dinner on Sunday, June 28, beginning at 5 pm. We’ll say adieu to our centennial year and celebrate the beginning of our 101st while supporting Fruitlands Museum’s educational programs.

    The evening will begin with cocktails and hors d’oeuvres under the tent and tours of the museum buildings. Next, wander down the hill for outdoor dining under a summer sky on a delicious locally-sourced dinner provided by Fireside Catering from Gibbet Hill Grill in Groton, along with wine and live music. After dinner it’s back to the tent for champagne and dessert. The full menu will be posted as soon as it’s available.

    Tickets are $150 per person or $1200 for a table of eight.  This event sells out quickly so purchase your tickets early on line at www.fruitlands.org/f2fdinner.

  • Saturday, November 8, 3:00 pm – 5:00 pm – Craft Beer Tasting at Fruitlands

    Join the Fruitlands Museum, 102 Prospect Hill Road in Harvard Massachusetts on Saturday, November 8, from 3 – 5, for the 2nd Annual Craft Beer Tasting.  You’ll sample selections from local breweries, complimented by hors d’oeuvre from Fireside Catering.  Space is limited and advance purchase is required.  There are no physical tickets for the event – check in at the door to receive your wristband and souvenir tasting glass.  Fruitlands members $45, nonmembers $50, Designated Driver $10.  Guests must be 21 or older and should bring a valid photo ID at the time of entry.  Purchase tickets online at www.fruitlands.org/beertasting.

  • Sunday, June 22, 5:00 pm – 8:30 pm – Fruitlands Centennial Farm to Fork Dinner

    Tickets are going fast for the birthday party of the century, to be held at Fruitlands Museum in Harvard, Massachusetts on Sunday, June 22, from 5 – 8:30 pm.

    Help celebrate Fruitlands’ centennial with a sumptuous farm to fork dinner in the field. We’ll start with tours of the Museum buildings and hors d’oeuvre under the tent then move outside to enjoy a sumptuous, locally sourced seated dinner under a summer sky, prepared by Fireside Catering from Gibbet Hill Grill.

    Join us to raise a glass to Fruitlands’ 100th year and raise funds for our education and outreach programs. Purchase tickets ($150 per person) at http://www.fruitlands.org/f2fdinner. Direct questions to kcastorano@fruitlands.org.

  • Saturday, June 18, 6:30 pm – 10:00 pm – Fruitlands’ Annual Benefit Auction

    Support Fruitlands Museum and enjoy a fun evening under the tent at Alcott’s Restaurant and Tea Room on Saturday, June 18, from 6:30 – 10 pm.  This year’s event includes new and exciting items in both a live and silent auction, delicious hors d’oeurve, plated dinner and scrumptious desserts from Fireside Catering, a cash bar, live band, and dancing.  Tickets are $75 per person, $560 for a table of eight, and $700 for a table of ten.  For more information, or to become a sponsor, call 978-456-3934, ext. 289, or email Kerry Castorano at kcastorano@fruitlands.org.