Tag: Healthy Habits Kitchen

  • Thursday, April 25, 7:00 pm – 8:30 pm – Spring Entertaining with Panache

    Do you want to host an event for Mother’s Day or a loved one’s graduation, but are short on ideas and time?  Join The Massachusetts Horticultural Society with Sue Schocket at her Healthy Habits Kitchen, 36 Washington Street, Wellesley on Thursday, April 25 from 7 – 8:30 to learn creative and delicious ways to make an impact on any crowd. Sample a selection of garden-inspired appetizers and cocktails, such as tomatoes filled with goat cheese, zucchini spread, raspberry-herb cocktail, white sangria, and more.

    Cost – $30.00 for Mass Hort members, $35.00 for non-members. Sign up on line at www.masshort.org.  Picture from www.margaritamakerextreme.com.

    http://www.margaritamakerextreme.com//srv/htdocs/wp-content/uploads/2011/03/Raspberry-Margarita-2.jpg

     

  • Wednesday, September 19, 6:00 pm – 8:00 pm – Cooking with Kale – The Powerful Antioxidant

    Kale is rich in fiber and powerful antioxidants, which makes it a must-have for every healthy diet; however, cooking with it can be a challenge. At Cooking with Kale, Sue Schochet, the owner of Healthy Habits Kitchen in Wellesley, you’ll learn how to prepare this super food in a variety of tasty ways for breakfast, lunch, dinner and snacks. The class will be held at Elm Bank on Wednesday, September 19, from 6 – 8.

    We’ll prepare and sample some of these dishes, and you’ll go home with easy recipes to try at home, including a Good Morning Smoothie, Lemony Chickpea and Kale Stir-fry, Kale Chips and much more. Healthy Habits Kitchen’s healthy meal solution creates ready-to-cook meal kits out of local and other high-quality ingredients, giving clients everything needed to cook a healthy meal in under 30 minutes – no grocery shopping, chopping or meal planning.

    Price: Mass Hort Members – $35, Non-members – $45  Reservations may be made by calling 617-933-4995.