Tag: Innovation and Design Building

  • Thursday, April 28, 6:00 pm – The Food Project’s Big Shindig

    Join The Food Project for an evening of delicious food, inspiring stories, and a live auction and raffle to kick off The Food Project’s 25th Anniversary.  The fundraiser will be held Thursday, April 28, beginning at 6 pm, in The Innovation and Design Building, 23 Drydock Avenue in Boston.  The Food Project’s 2016 Leadership Award will be presented to Frank Martinez Nocito, Assistant Director, SNAP Nutrition Education, Massachusetts Department of Transitional Assistance, for his work making healthy food accessible to all.  Tickets are $175 and may be purchased online at https://shindig.thefoodproject.org/tickets-sponsor/, or call 781-259-8621, ext 31.  For a sneak peek of the Live Auction with Billy Costa of NESN’s Dining Playbook, visit https://shindig.thefoodproject.org/auction/

    shindig graphic for web

  • Thursday, April 23, 6:00 pm – 9:00 pm – Spring Into Design: Celebrating Urban Sustainability

    The Boston Architectural College is at the forefront of educating forward-thinking designers who are invested in building sustainable urban neighborhoods. Join them on Thursday, April 23, from 6 – 9 at the Innovation and Design Building, 23 Drydock Avenue in Boston, for an extraordinary evening celebrating the work of the BAC and its community, in support of their mission of designing a sustainable future.

    The Spring Into Design benefit will be a lively reception-style event and will focus on the wide theme of Urban Sustainability and what that means for the community and the future of design practices. Guests will enjoy night-long entertainment by local musicians and a Food and Beverage Showcase, which will feature food and drinks from various local and sustainable restaurants, producers, and caterers. Individual tickets are $300, and may be purchased online at https://the-bac.thankyou4caring.org/pages/2015-gala-tickets.