Boston Flora

Tag: Upstairs On The Square

  • Tuesday, January 18, 3:00 pm – Champagne Tea at UpStairs on the Square

    The Garden Club of the Back Bay again celebrates the successful completion of its holiday wreath project with a sumptuous winter tea, on Tuesday, January 18 beginning at 3 pm, this year hosted by Mary-Catherine Deibel at UpStairs on the Square, 91 Winthrop Street, in the heart of Harvard Square in Cambridge. The restaurant is easily accessible by T (Red Line to Harvard Square) or taxi, and parking is validated ($2 off) in three garages – the Charles Hotel Garage, University Place Garage, and the Harvard Square Garage. Complete details may be found on their web site, www.upstairsonthesquare.com.  The price per person will be $40 for Garden Club of the Back Bay members, and $50 for nonmembers.  Garden Club members will receive written notification in the mail this week, and responses must be received no later than Friday, January 14.  If you are not a member and wish to attend, please email info@bostonflora.com.

  • Saturday, October 3, 2 – 4 pm – Food Preservation Talk & Afternoon Tea

    Upstairs on the Square in Harvard Square will be the site of a Food Preservation Talk and Afternoon Tea with Eugenia Bone, author of Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods.  Enjoy a casual discussion with Eugenia over afternoon tea.  All ticket holders will receive an autographed copy of the book.  $40.  For details and tickets, log on to http://www.ediblecommunities.com.boston/events/eugenia-bone-event.htm.

    http://www.ediblecommunities.com/boston/images/stories/wellpreserved.jpg