Sunday, April 11 – Sunday, April 18 – Cheese Journey: A British Odyssey

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In April 2027, Formaggio Kitchen’s owner, Julia Hallman, will join Anna Juhl and Jilly Sitch of Cheese Journeys, on a Downton Abbey-style Cheese Journey across Britain.​
Open to all travelers, this is a unique opportunity for cheese lovers to learn from England’s foremost cheese and wine expert, and author, Patrick McGuigan, as well as Britain’s most renowned artisan cheesemakers.

This one-of-a-kind experience commences with a meet-up in London for a private tour of Borough Market with the beloved guide and TV chef host Celia Brooks. Then, travelers will spend the afternoon with the team of experts at Neal’s Yard Dairy for an insider’s tour of their aging caves and an exclusive look into the world of British cheese.


The group will then travel west for a seven-day stay at the Downton Abbey-style manor North Cadbury Court, one of the finest historic properties in Somerset, England. Guests will enjoy chef-prepared meals, tour scenic farms, and witness Cheddar making firsthand. We’ll also be hosting a grand dinner party with 15 of Britain’s most renowned cheese producers at the Court.


During this trip, you’ll enjoy hands-on cooking demonstrations with your favorite British cheesemakers and French chefs, indulge in a unique golf game (from the roof of the manor house!), walk the historic grounds of Camelot and King Arthur, and explore the exciting city of Bath (home to Roman baths and Jane Austen)!


NOTE: There is only one single-occupancy and one double-occupancy opening left for this trip! To find out more and to register visit www.cheesejourneys.com